De Soto Farmers’ Market is sponsoring another bread making workshop. This workshop, called It’s All in the Grains, will be presented by Karen Moore, Tuesday, August 27th, and will be a hands-on class. The class will offer tips and techniques for making the best bread ever. Cost is $7.00. This workshop is back by popular demand. It has been presented before, was hugely successful and comes highly recommended. It will be presented from 6 p.m. to 8:30 p.m., at St. Andrew’s United Methodist Church on Rock Road, in De Soto. Reservations are required as participation is limited. For reservations call Debby Campbell at 636.586.4570.
Young Entrepreneur!
The De Soto Farmers’ Market welcomes new vendor.
Whole Grain Bread Baking Workshop
Roll up your sleeves for a hands-on class where you’ll learn tips and techniques for making wonderful bread. This workshop is being taught by Karen Moore from It’s All in the Grains. She’s a vendor at the market who makes some fabulous bread. In addition to bread-making techniques, she’ll also share about the nutritional benefits of making your own bread from fresh ground, whole grain flour and how to incorporated wholesome natural ingredients into some of those family heirloom recipes.
This workshop, sponsored by the DeSoto Farmers’ Market will be from 6:00-8:30 PM on August 27th. The cost is $7 and reservations are required. Please call 636-586-4570 or 636-586-2472 to make your reservation. The workshop will be held at St. Andrew’s UMC at 1004 Rock Rd. in DeSoto.
Thank you – Missouri Corn Growers Assn.
Thank you to the Missouri Corn Growers Association for their kind gift to De Soto Farmers’ Market! We appreciate the kindness and support.
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